旭鮨総本店　桜ヶ丘本館

The [Summer Breeze Course] is a special course of six dishes made with refreshing seasonal ingredients.This luxurious meal incorporates the flavors of summer, including winter melon with crab sauce, white fish sashimi, and grilled turban shells.The nigiri sushi includes eight carefully prepared seasonal fish sushi including fatty tuna and eel, along with an egg side dish.From chawanmushi to soup, each dish allows you to experience the changing of the seasons.Please enjoy the delicate flavor that is unique to summer.